Antellus Home
FAQ/Contact
Terms of Sale
Your order is
safe and secure with
PayPal


Red Dragon
Image ©2009

Download
a sample!


No Adobe reader?
Preview
Print:
ISBN 978-0-557-08835-5
140 pgs, 6" x 9" paperback
List Price: $16.99
Our Price: $12.95 + S/H
14 day return guarantee

PDF
with color cover
$4.99

inbox delivery
Other e-formats
no images, plain format
$4.99



Print
Amazon
$16.99


Kindle
$5.99

Red Dragon - Children of The Dragon book 4:
"Change is the only constant in the universe."
 The year is 1984. Michael Burton is a reporter who becomes part of the story when he covers the war between the dragons in Chinatown San Francisco. He falls for a beautiful Chinese cop, and has an encounter with an ancient who kills for a living through his contact in the Chinese underground. Soon he learns that vampires rule the shadows. But when his grandmother is murdered, Michael goes to the ancient to find out why. The answers only serve to deepen the mystery, and leads him on a quest to find himself. He forms an uneasy alliance with the Red Dragons. When he and his fiancee' are captured by the leader of the Black Dragons, he finds that he is more than human when he must fight to save the woman he loves. ♦
     The Children of The Dragon series by Theresa M. Moore is a chronicle of the Xosan, living vampires from the planet Antellus who were once human but were transformed by a dragon's blood. They are stories of science fiction, fantasy and fact, myth and history, tragedy and triumph, linked together by the common theme of the vampire as hero. Rated for YA to adult readers.

Web page and images ©2010 Antellus, All Rights Reserved.
Children of The Dragon
Destiny's Forge
To Taste The Dragon's Blood
NAGRASANTI
The Queen's Marksman
The Black Witch
VIRUS
Written In BLOOD
A Bad Night in SOLEDAD
XARAN

The Mystery
of Cranewood Manor


Nonfiction Books
A BOOK OF FIVE RINGS:
A Practical Guide to Strategy
br Miyamoto Musashi


Principles
of Self-Publishing


The
Ten Percent Solution


Alchemy
Through The Ages


The Mad Scientist's
Cookbook